Center Manager at Esosa Food Systems and Innovations Limited in Owerri, Imo
Organization:
- Esosa Food Systems and Innovations Limited
Job Location:
- Owerri, Imo
Employment Type:
- Full time
Date Posted:
Job Description
Role summary
- Designing and executing business strategies and plans to advance the achievement of organisation targets.
- recognizing avenue for development in both ongoing and potential markets while also establishing targets and targets regarding these potential opportunities for the Center.
- Make sound decisions to responsibly oversee day-to-day activities of the Center.
- Making sure that the bakery processes run smoothly on routine basis.
- Making sure that processes in all units of the Sales, Accounts, Generation, Guard, Administrator, Facility Management and Quality assurance departments of the Centre are carried out productively.
- Make sure that the organization possesses the adequate and appropriate assets to finalize its initiatives (e.g. people, unedited materials, tools etc.)
- Making sure that fresh and premium quality unedited materials are bought and used for generation.
- Supervising to guarantee that only organisation authorized requirements, integration, quality and measurements of unedited materials are used for generation at all times.
- Making sure that only organisation authorized standardized processes and tools are used in the generation guest accommodation, store and stock guest accommodation at all times.
- Making sure that all machines, tools and sales vehicles are in good operating requirement, well preserved, properly managed and serviced on the planned service dates.
- Interacting with clients and third parties in a friendly, polite, humble and respectful manner and supervising to guarantee that Sales Delegates and employees do same.
- Engaging in position interviews, new employees induction initiatives and sessions, and employees development sessions as necessary.
- Conceptualizing and executing promotion plans to draw in new clients.
- Preserving an outstanding connection with Sales Delegates and clients.
- Addressing client service issues and making sure that the root cause of all service issues is recognized and settled in a prompt and respectful manner.
- Procurement for vendors with premium quality unedited materials at lowest prices.
- Trading with and discussing terms possessing applicable regulatory bodies and governing bodies and making sure that the organization is current and in adherence with all Federal and State qualifications, guidelines, documents and qualifications needed for proper functioning.
- Arrange and organize processes in ways that ensure maximum productivity
- Coordinating with with the Accounts department in project setup of financial plans.
- Getting ready and transmitting sales, generation and cost summaries to the MD and the COO on routine basis through email with the Personnel Manager in copy.
- Assisting the company’s methods and procedures to remain safe and lawfully conforming.
- Supervising to guarantee that the within and outside the organization zones of the bakery premises are neat, tidy and in hygienic requirement.
- Coordinating financial plans, making projections where needed and using the result of the projections to carry out productive organizing.
- Supervising to guarantee that employees render premium quality client support.
- Fostering a positive and harmonious operating environment.
- Oversee the work of employees and offer input and counsel to enhance effectiveness and performance.
- Making sure that the general business of the Center is efficient and maintainable.
Qualifications
- A Bachelor's degree in any Engineering, Food Tech, Accounts and any other applicable Science and Management discipline requiring at least 2.2 from a identified higher education institution. Master's degree/Master of business administration/MA will be a plus.
- At least 5-7 years’ expertise in a production operations organisation or FMCG.
- Competence in cost and finance Management is essential.
- Competence in process management.
- . Proximity to Owerri axis is key
Application Due Date
- Wednesday 20th Aug, 2025
Steps To Apply
Suitable applicants should send their Resume and Cover Letter to: recruitment@esosafoodsystems.com using the Position name as the subject of the mail.