Restaurant operations manager at Emmix Global Limited in Abuja (FCT)
Organization:
- Emmix Global Limited
Job Location:
- Abuja (FCT)
Employment Type:
- Full time
Date Posted:
Job Description
Position Overview
We are looking for an skilled and agile Restaurant operations manager to supervise the day-to-day activities of our dining venue. The preferred candidate will be in charge of preserving high guidelines of food, service, and client fulfillment, while making sure profit margin and a positive operating environment.
Primary duties
- Supervise both front-of-house (FOH) and back-of-house (BOH) processes, making sure smooth service and information exchange between teams.
- Hire, educate, oversee, and assess employee output. Offer mentoring and response to enhance service standard.
- Track food, beverage, and stock inventories. Order inventory as needed and ensure productive inventory rotation.
- Preserve high guidelines of hygiene, safety, and sanitation in adherence with local & national rules.
- Manage client questions, response, and service issues in a specialist manner to guarantee visitor fulfillment.
- Help with menu organizing, campaigns, and promotion programs to draw in clients and generate income.
- Oversee work expenses, planning, wage processing, and execute cost-regulatory actions.
- Organize routine, on a weekly basis, and every month financial statements. Track sales, financial plan variances, and key indicators.
- Verify that every dining venue tools is preserved and processes are not disrupted by breakdowns or lack of assets.
Credentials & Competencies
- Education in hotel management Management, Business Management, or relevant field is a plus.
- At least 3 years of expertise in a leadership or leadership position in hotel management or dining venue processes.
- Solid understanding of F&B processes, portion regulate, and quality benchmarks.
- Outstanding executive guidance, information exchange, and client support competencies.
- Capability to operate productively under pressure in a dynamic environment.
- Good corporate & schedule control abilities.
- Skilled with dining venue POS operational structures and basic finance Management.
- Competent of inspiring employees and building a collaborative environment.
Application Due Date
- Tuesday 7th Oct, 2025
Steps To Apply
Suitable applicants should send their Resume to: Emmixglobal009@gmail.com using the Position name as the subject of the email.