Cocktail expert (mixologist) at Domeo Resources International in Awka, Anambra

Main Operation

The Cocktail expert (mixologist) is in charge of producing, getting ready, and serving a broad selection of cocktails, beverages, and expertise drinks while making sure outstanding visitor service. The position requires creativeness, expertise in mixology practices, and the capability to supply regular quality in line with the establishment’s fine dining and hospitality guidelines.

Stock and Inventory Regulate:

• Oversee bar inventory, making sure adequate inventory of spirits, professional mixers, garnishes, and glassware.
• Track beverage usage and reduce wastage.
• Carry out inventory-taking and help in placing orders for replenishment.

Adherence and Safety:

• Follow health, safety, and hygiene guidelines in beverage project setup and service.
• Guarantee adherence with lawful rules regarding alcohol service.
• Preserve cleanliness and company of the bar zone.

Bar Processes and Financials:

• Precisely process visitor orders and payments through the POS system.
• Track sales, suggest revenue optimization avenues, and support to income increase.
• Help in bar expense management through portioning and waste reduction.

Development and Development:

Stay informed on worldwide mixology practices, methods, and new goods. Transfer expertise with support personnel and assist development programs inside the bar team.

Expertise:

At least 2 - 3 years’ expertise as a barman or cocktail expert (mixologist) in a bar, social space, or fine dining dining venue. Demonstrated expertise in producing creative cocktails and coordinating bar processes.

Business and Financial:

Proficient in bar stock management, inventory regulate, and cost reduction. Understanding with POS operational structures and precise cash managing.